Back to the Land

Now that we are confirmed in moving back to the Maritimes, and we have a place to go, the reality of planning is setting in. I’ve known many homesteaders over the years, some living quite successfully on small acreages, others failing bit by bit, year by year. Realistic planning is the key to starting well.

Although we are welcome and encouraged to raise food and animals on our little patch, I am not rushing into this. Some steps have to happen first. We have to set the money aside for animal shelter and fencing. We have to get the garden area opened by plow. We have to arrange for organic fertilizer – which is fairly easy in that neck of the woods, since there are several beef and sheep farmers. And I am not feeding animals over the winter who won’t produce anything until next year! The advantage of getting layers and milkers cheap right now is offset by the expense of them eating their heads off with no production for months. Sellers are anxious to move their extra stock in the fall, but I can’t make it cost out this year. Since the only outbuilding on the property is an old garage, we need to see if that will be adequate for shelter if some box stalls are built in it. Right now, we have agreed to let the vehicles stored in it stay rather than inconvenience the landlords, who are generous, Christian people – a great blessing!

The house is heated by oil or baseboard electric heaters, which is the only downside to the rental. We are all right with being a bit cold this winter; Plain people wear a lot of clothes anyway, and we will be snug in sweaters and comforters when we aren’t outside working. I don’t see an easy switch back to wood, since the house hasn’t had a woodburning unit in decades. I know I want a Pioneer Maid stove for cooking, heat and hot water; how to do this is the big question.

The house is two bedrooms, plus a small room as an ante-chamber to one of the bedrooms, just the right size for the grandbaby’s crib. There is a good-sized back entry room, heated, so I have a place to sew and spin and keep the dog. The kitchen is large. The living room is pleasantly situated to look out toward the woods that border the river bank. There are two bathrooms, one with a washer and dryer, an unexpected convenience. I will use the washer through the winter this year, and switch back to my laundry tubs in good weather. There is a clothesline already, and I always travel with lines, as well, if I need more room for drying. The dryer won’t get used much, except for real emergencies. I have my wooden clotheshorse for indoor drying.

Our plan is to stay home most of the time. I will buy groceries in bulk, and since we have two long fasts before summer, beans and potatoes will figure in the menus a lot. I intend to get a secondhand freezer, not too old, and bargain for meat in quantity. Since we will be mostly vegetarian, I doubt if we will use more than one pound of meat a week. Using about fifty pounds of meat a year isn’t much, and it may prove out to be less. I could quite possibly cut that in half, if we keep the strict fasts, which are twice a week, every week, with advent and lent about a month each, and the two short fasts of two weeks in June and August. The fasts are not only meat free but dairy free. The strict fasts exclude fats most days.

I have patterns for all our clothes but men’s trousers. Jeans are still very cheap in the thrift shops, and our winter clothes should go another year or more. Unless I find good dark wool on sale, I doubt if I will get my cloak made this winter, but my cloth coat will do. We are fine for shoes except for muddin’ boots. I have fabric for dresses, bloomers, nightgowns and patch quilts so I have plenty to do on days at home. Nicholas is looking forward to time outdoors with the dog, planning for next year, moving a bit of snow in the driveway, and generally helping around the house.

For being at home is a big factor in homesteading. Some people have to take outside jobs to get the mortgage paid for a few years, but we are hoping that selling produce, wool, lambs and maybe preserves will cover what extra cash we need. We want to live simply and to work together day by day. It’s a form of Christian discipline as well as a social protest against greed and worldliness. Maybe if some of us put on the brakes of this runaway cart we call modern life, the rest of the world will slow down and see the light.

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4 thoughts on “Back to the Land

  1. I am praying for you both. I know that you have the brains, the ability and the fortitude to make this work. My sister gets half a cow, all cut up, and puts it in her freezer for the winter. She says that she gets it at better prices that way. If you want I can ask her where she orders from. Unfortunately I have no other connections to help with your endeavor.

  2. God bless and prosper this adventure and witness. Peace to your new home, may you make wise choices in your livestock, purchases and planting, may your animal housing work out just fine, and may you be allowed, and able to source, your woodstove. I make this prayer of blessing in Jesus’ holy Name. Amen.

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